CHEESY GARLIC BREAD KETO RECIPES

CHEESY GARLIC BREAD KETO Recipes
CHEESY GARLIC BREAD KETO RECIPES
The recipe for cheesy keto garlic bread is the Holy Grail for keto bread using mozzarella dough.
Mozzarella garlic bread dough is the best recipe for keto onion I have ever made, and its beauty is only 1.5 g of clean carbohydrates per slice (making 10 slices).

The BEST recipe for garlic keto cheese - use mozzarella mixture. With only 1.5 g of clean carbohydrates per slice, this is an absolute keeper for your low-carb recipe folder.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes

CHEESY GARLIC BREAD KETO RECIPES

Ingredients
  • 1 egg medium
  • 170 g pre shredded/grated cheese mozzarella
  • 1 tsp baking powder
  • 85 g almond meal/flour *see recipe notes below
  • 2 tbsp cream cheese full fat
  • 1 tbsp garlic crushed
  • 1 tbsp parsley fresh or dried
  • pinch salt to taste

Instructions
  1. Place all the ingredients apart from the egg, in a microwaveable bowl. Stir gently to mix together. Microwave on HIGH for 1 minute.
  2. Stir then microwave on HIGH for a further 30 seconds.
  3. Add the egg then mix gently to make a cheesy dough.
  4. Place on a baking tray and form into a garlic bread shape. Cut slices into the low-carb garlic bread.
  5. Optional: Mix 2 tbsp melted butter, 1 tsp parsley and 1 tsp garlic. Brush over the top of the low-carb garlic bread, sprinkle with more cheese.
  6. Bake at 220C/425F for 15 minutes, or until golden brown.

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